Course details

★Year-end party preview plan★ Weekday only! All-you-can-eat 112 dishes & all-you-can-drink drink bar 3698⇒3180 yen (tax included)

★Year-end party preview plan★ Weekday only! All-you-can-eat 112 dishes & all-you-can-drink drink bar 3698⇒3180 yen (tax included)

By using a coupon3180 yen(Tax included)

[Children's rates] Elementary school students 2,398 yen, 3-5 year olds 1,298 yen, 0-2 year olds free

  • 112items
  • 2-70persons

A support project for party planners looking for a year-end party★Shichifuku's most popular all-you-can-eat course is available for a limited time only at 3,180 yen (tax included)! Our proud Xiaolongbao dumplings are handmade in-house, so they are full of meat juice and you'll be hooked after just one try♪

Course menu

■ Dim Sum

Fresh meat dumplings (with ginger)/Steamed shrimp dumplings/Spring rolls/Shark fin dumplings/Fried dumplings

■ Meat dishes

Peking duck/braised pork/black vinegared subuta/stir-fried shredded pork and green peppers/fried chicken/yu-ling-chi/roasted pork

■ Seafood

Shrimp in Chili Sauce/Shrimp in Mayonnaise

Appetizer

Delicious cucumber dressing

■ Tofu

Mabo tofu

【Appetizer】

Assortment of three kinds of cold dishes/Bang Bang Chicken/Drool-inducing Chicken/Edamame/Taiwanese-style sausage/Jellyfish salad/Smoked duck loin salad/Cold dish of beef shank with spicy sauce and Japanese pepper

【Vegetable】

Stir-fried bok choy/Stir-fried tomyo with garlic/Mapo eggplant/Eight treasures/French fries

【Meat dish】

Black vinegar subuta/Subuta/Fried chicken wings/Beef belly stewed in soy sauce/Stir-fried chicken and cashew nuts/Stir-fried shredded beef and green peppers/Stir-fried pork with pork and garlic sprouts/Stir-fried shredded pork in Sichuan style/Stir-fried beef with oyster sauce/Stewed beef in Sichuan style/Spicy stir-fried chicken/Stir-fried beef and onion with black pepper/Stir-fried honeycomb tripe in Sichuan style/Stir-fried chives and liver

【seafood】

Stir-fried scallops and green vegetables with XO sauce/Stir-fried squid over high heat/Boiled shrimp with head/Fried shrimp with salt and pepper/Deep-fried crab claws/Stir-fried shrimp and egg/Crab and egg/Scorched mixed vegetable rice/Scorched seafood rice/Scorched shark fin rice/Sichuan-style stewed white fish/Stir-fried seasonal vegetables and squid/Squid with green onion sauce/Salted stir-fried three kinds of seafood/Stir-fried squid and celery

[Dim sum]

Char siu bun/chili oil wonton/meat shumai/baked chive bun/boiled dumplings/chimaki/shrimp shumai (2 pieces)/radish mochi/seafood spring rolls/hanamaki/fried buns

Fried wonton/meat bun/century egg/steamed chicken/spicy beef tripe/vegetable salad/tofu with century egg/zha cai/Chinese-style pickles/stir-fried lettuce with special sauce/yulin eggplant

[Food]

Fried rice with mixed vegetables/Fried rice with crab meat/Fried rice with shrimp/Fried rice with shark fin sauce/Mapo tofu rice bowl/Black fried rice/Rice

[Porridge and soup]

Porridge with seafood/Porridge with dried scallops/Shark fin soup/Corn soup/Wonton soup

【noodles】

Gomoku Tanmen/Tantanmen/Wonton Noodles/Sanma Noodles/Roasted Pork Noodles/Fried Rice Vermicelli with Seafood/Shanghai Fried Noodles/Gomoku Ankake Fried Noodles

【dessert】

Sesame dumplings/Peach buns/Custard buns/Ma La Kao/Annin tofu/Coconut dumplings/Coconut milk/Grass jelly/Mango pudding/Red bean spring rolls/Coconut mousse

Reservation reception time
10:30~20:00
Available days for reservation
Mon~Fri
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2024/10/21 update